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How They Fed 120: The 2016 Summer Graduation Meal

Three students inside a serving window, each serving from a different pan of food

The culmination of the Summer Program each year is of course the awarding of certificates and the talent show. Before that can happen, however, the masses must be fed. The summer students and their instructors draw on their collective learning in the kitchen over the summer and cook a meal for as many as 120 […]